Description
Khatta Meetha Neemboo is a traditional Indian delicacy that perfectly balances tanginess, sweetness, and a mild kick of spice. Made from sun-ripened lemons, this pickle combines the natural tartness of lemon with the warmth of aromatic spices, a touch of sugar for sweetness, and a hint of black pepper powder for zest. The result is a delightful blend of flavors that tease the palate—sharp, tangyand sweet.
This pickle is not just a condiment but a mood-lifter, often enjoyed with parathas, dal-rice, or curd rice. Its glossy texture and vibrant taste make it a household favorite, and the longer it matures, the richer and deeper its flavor becomes.
Ingredients :
Raw Lemon, Salt, Sugar, Ajwein, Black Pepper Powder, Black Salt
Storage :
Store in cool and dry place away from direct sunlight and moisture. Always use a clean and dry spoon to scoop the pickle out
Small Batch Production / 100% Natural /No Preservatives
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